Monday, October 22, 2012
Bad Month
Tuesday, October 16, 2012
Umm Umm Umm All-In-One Breakfast
Ok, so I tried this yesterday and it was so DELICIOUS that I got anxious and wanted to share but I didn't have any pics, so I made it again today and I took pics.
What is it? It is the most easy and complete breakfast you'll ever have!!!! I found the recipe at Blogilates' website, one of my favorites places to check. She calls it Berrylicious and I agree but, I think it should be call All-In-One Breakfast. Anyways, this is so easy to make, so practical and so amazing!
What you need?:
1 whole egg
1/4 c quick oats
5-10 frozen blue berries
1 tsp brown sugar
Put everything in a mug and stir/mix it up until it comes together.
Microwave for 1 minute and IF needed add 30 seconds until cook. Mine took exactly 1.5 minutes both yesterday and today. When done, put upside-down on a plate and devourer it!!!
Here are the pics, check out the last one!!! uuuummmmmmmm
Even my kids loved it.
Whats the best of this All-In-One Breakfast???
150 calories
11g protein
37g carb
10g fiber
#FromFat2Fab
Saturday, September 29, 2012
September 2012
Day 1 | Day 29 | ||||
---|---|---|---|---|---|
Weight | 168.5 lbs | 161.4 lbs | |||
LOST |
Day 1 | Day 29 | ||||
---|---|---|---|---|---|
Chest | 40 in | 37 in | |||
R. Arm | 12 in | 12 in | |||
L. Arm | 12 in | 11.5 in | |||
Waist | 37.5 in | 33 in | |||
Hips | 43.5 in | 41 in | |||
R. Thigh | 26 in | 24 in | |||
L. Thigh | 25.5 in | 24 in | |||
LOST |
#FromFat2Fab
Flour-less Pancakes!!!
smash the banana as much as you can
add the eggs
dash of cinnamon
whisk
spray the flat iron and cook your pancakes, 1 minute for each side
Monday, September 24, 2012
Checking-In
Ok, so I lost the awful 3 pounds I gained last week plus 0.3 ounces, hahhahahaha!!! Yes, I am counting them in!!! Meaning that I am back to 161.2 pounds.
Wednesday, September 19, 2012
Carb Free Cloud Bread
This is not a pretty picture but it helps to understand the recipe.
This "bread"( I made it more into "cookies") is perfect for those days that you need to eat fewer carbs but want to have the feeling of eating carbs.
It is super easy and yummy!!!!
Calories: 43.2
Total Fat: 2.8g
Sugars: 0.1g
Carbs: 0.3g
Protein: 3.7g
Serving Size: 1
Servings Per Recipe: 5
I found the recipe at Food.com by Gillian Spence, here is the copy-paste
Ingredients
- 3 eggs, separated
- 3 tablespoons whole milk cottage cheese or 3 tablespoons cream cheese
- 1/4 teaspoon cream of tartar
- 1 (1 g) packet artificial sweetener
Directions
- Preheat oven to 300 degrees.
- Separate the eggs very carefully, there must be no yolk in the white.
- In one bowl, mix together the egg yolks, the 3 T. of Cottage Cheese OR Cream Cheese and the one packet of Sweetener until smooth.
- In the other bowl add 1/4 teaspoon of Cream of Tartar to the whites and beat the whites on high speed until they are fluffy and form nice peaks.
- Very carefully fold the egg yolk mixture into the egg whites until mixed, but try and not break down the fluffiness of the egg whites too much.
- Spray two cookie sheets with Pam or other fat-free cooking spray.
- With a large spoon, "scoop" the mixture into 10 even rounds on the sheets (about the size of the top-half of the McDonalds hamburger bun; roughly 3/4 inch thick and 4 to 5 inches across).
- Bake on the middle rack. Here is when you have to watch them, because the cooking time the same on any two batches. It is somewhere around 1/2 hour, but it could be less or more. You just need to watch them until them become nice and golden brown (again, the color of a McDonalds bun).
- Remove from the pans and cool on a rack or cutting board.
- While warm they are crumbly and similar to cooked meringue - but don't let this fool you! Once completely cool, seal them in a ziplock storage baggie or a tupperware over night. They will totally change their consistency, to something much more like bread - a softer texture that is nice and chewy. If you do not like softer chewy bread, then eat them as they are, nice and crisp.
Monday, September 17, 2012
Weigh-Ins
Oh brother!!! I gained 3 pounds over the weekend, what in the world???? That's the result of all the chocolate chip cookies, brownies, coke, chips, Cafe Rio, ice-cream, Nutella, movie popcorn, cherry popcorn, more coke....aaahhhhhh!!!!! pure JUNK FOOD. But is ok, taking some time off is totally fine, plus today is the beginning of a new week and I am going to redeem myself.
By the way, I found this at No Longer Active Dieter's website and I laughed so much that I had to share.
Gain 5lbs:
Gain 4lbs:
Gain 3lbs:
Gain 2lbs:
Gain 1lb:
Maintain:
Lose 1lb:
Lose 2lbs:
Lose 3lbs:
Lose 5lbs:
#FromFat2Fab
Saturday, September 15, 2012
Fave Gadgets
Love my armband and earbuds. Found them at Wal*Mart for about $20, for both items. This see-through armband is also resistible to moisture and you don't need to get the device out to change music or apps. The earbuds stay in place, there's no need for adjustments at all, which I love. This are my running companions, without them I can't go for a run.
#FromFat2Fab
Friday, September 14, 2012
A Free AWESOME Website
Check out Fitness Blender
They offer Workouts (full length workout videos & printable workout routines), Exercises (core, lower body, upper body, total body, pilates & stretching), Articles (health, fitness, weight loss, healthy recipes & smoothies/juicy recipes), and it is TOTALLY FREE!!!
#FromFat2Fab
Thursday, September 13, 2012
One of my fave gadget
Cottage Cheese & Salsa
This is so easy and yummy that it is my favorite snack:
Cottage Cheese, small curd and full fat (forget about the fat free for heavens sake!!!!)
Salsa, chunky-I prefer medium or hot
Calories: 130
Carbs: 8g
Protein 13g
Rosi's Cottage Cheese Salsa Snack - Cottage Cheese Salsa Snack
Calories | 130 | Sodium | 650 mg |
Total Fat | 5 g | Potassium | 0 mg |
Saturated | 4 g | Total Carbs | 8 g |
Polyunsaturated | 0 g | Dietary Fiber | 1 g |
Monounsaturated | 0 g | Sugars | 6 g |
Trans | 0 g | Protein | 13 g |
Cholesterol | 0 mg | ||
Vitamin A | 0% | Calcium | 0% |
Vitamin C | 0% | Iron | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
#FromFat2Fab
Saturday, September 8, 2012
What a Wonderful Week
Saturday, September 1, 2012
Beakfast Burrito
UUUMMMMMM!!!! this breakfast burrito is full of protein and low in calories: 190 calories, 11g of protein AND..... only 33g of Carbs!!!
Ingredients:
1 egg
chopped onion, pepper & tomato
salt & pepper to taste
1-8" tortilla
1 slice american cheese
Scramble egg with onion, pepper & tomato, remove from pan and place tortilla on pan to toast both sides, when ready place cheese on tortilla & then the egg. Roll into a burrito and enjoy!!!!
Rosi's Breakfast Burrito - Breakfast Burrito
Calories | 190 | Sodium | 0 mg |
Total Fat | 8 g | Potassium | 0 mg |
Saturated | 0 g | Total Carbs | 33 g |
Polyunsaturated | 0 g | Dietary Fiber | 0 g |
Monounsaturated | 0 g | Sugars | 0 g |
Trans | 0 g | Protein | 11 g |
Cholesterol | 0 mg | ||
Vitamin A | 0% | Calcium | 0% |
Vitamin C | 0% | Iron | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tuesday, August 21, 2012
340 Calories Tuna Salad
Tuna Salad
Rosi's tuna salad - Tuna Salad
Calories | 340 | Sodium | 470 mg |
Total Fat | 4 g | Potassium | 90 mg |
Saturated | 1 g | Total Carbs | 19 g |
Polyunsaturated | 1 g | Dietary Fiber | 1 g |
Monounsaturated | 1 g | Sugars | 0 g |
Trans | 0 g | Protein | 19 g |
Cholesterol | 30 mg | ||
Vitamin A | 0% | Calcium | 10% |
Vitamin C | 0% | Iron | 8% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sunday, August 12, 2012
Well....
I am 166.7 pounds and I am motivated to keep the pounds falling off
Sunday, July 29, 2012
Checking in
I know I haven't logged in for a while but, I have to say that things are going great. I've been working on my state of mind and changing it for a better one. I am more active now than what I was a few weeks ago. I started at 171.9 pounds and today I weighed 168.4
Friday, June 15, 2012
Checking in
Well, it looks like when I am trying to "convince" myself of starting to take care of myself, you know, eating healthier and moving, my brain thought I was going to "diet" and I started to eat more junk food than any other day of the week. What's up with that?
Isn't it that crazy???!!!!
Well, thats exactly what we do to ourselves!!!! We consciously or unconsciously sabotage ourselves!!!!! But something I have learn in the long 10 year process of being in shape is, that everything starts with my absolute state of mind and how much I am committing to do it. It is more in my mind than in my strength or energy.
I have heard that it takes 19 days to create an habit, 3 seconds to break a commitment, and about 500 hours to become an expert. BUT I KNOW by experience that 19 days is not enough. I have workout for 3 months straight and I have stopped. The only thing it kept me going for the 3 months was my state of mind. I wished I had create the habit but it didn't happened. 3 seconds to break a commitment!!!???couldn't be more true.
My check-in today is to report that I successfully moved (I am trying not to use the word exercise anymore because it makes my state of mind to freak out). Anyways, today I moved for over 3 hours straight while I was weeding, cutting trees and cleaning the yard. And it was hard work!!! I kept my heart rate on the range of 145-165 beats.
Till next time!
#FromFat2Fab
#FromFat2Fab
Wednesday, June 13, 2012
So...here we go AGAIN
I know... I know this is the 3rd attempt but, third is a charm, right! It is 7:53pm in Utah and I was thinking why I haven't been able to accomplish my goal besides not doing any exercise and eating like an animal. Anyways, I want to feel & be healthy. So, I am committing to do the best for me and my health, plus I want a short hair cut, I need to spice it out for a while. I've been wearing this long hair for to long so I want to go from this:
to this:
and the only way I want to do it is being in a different shape. I want to lose some lb.'s and lots of cheeks. Wish me luck!
#FromFat2Fab
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